Neapolitan Pizza Workshop

Neapolitan Pizza Workshop

Regular price€120,00
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Tax included.

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Learn how to make authentic Neapolitan pizzas entirely from scratch.
Guided by one of the LICOLI chefs, you’ll explore every step of the process – from the foundations of sourdough to baking and finishing your pizzas in a 500°C oven.

A hands-on experience that brings together craftsmanship, flavour, and the joy of sharing good food.

Included:
- Welcome drink
- Pizza dinner (excl. drinks)
- Recipe to recreate at home

All workshops will be held at Licoli, Generaal Lemanstraat 54 2600 Antwerp.

Starting times

  • 27/04 - 18h30
  • 25/05 - 16h00 (Holiday)
  • 15/06 - 18h30

Further details will be shared via email.